Description
A burger sits centered on a plate, its form neat and structured. The top bun is rounded and smooth, resting securely over the thick patty beneath. The patty is evenly cooked, with a firm texture that fits perfectly within the bun. The bottom bun provides a steady base, holding the shape without spilling over the edges. The plate itself is unadorned, ensuring the burger remains the focal point. Its simplicity draws attention to the balance between bread and meat, creating a presentation that feels complete, straightforward, and ready to be served.
